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Bozhou Kangshijia Food Co., Ltd

Bozhou Kangshijia Food Co., Ltd. was established in March 2014 with a total investment of over 200 million yuan. The factory covers an area of 60 acres and a total construction area of 48000 square meters. It is a garden style agricultural industrialization enterprise built according to the modern enterprise standard model. The company is located in the High tech Development Zone of Bozhou City, Anhui Province, the capital of Chinese medicine and the hometown of Cao Cao. The company relies on the advantages of planting vegetables, fruits, and traditional Chinese medicine in Bozhou City to establish a fruit and vegetable planting base and two series of production workshops for fruit and vegetable crisps and pickles. The company is committed to the deep processing of agricultural and sideline products and has multiple independent intellectual property rights. Adopting advanced equipment and processes, fresh fruits and vegetables are deeply processed to meet consumers' healthy, fashionable, and delicious consumption needs. The company has successively established independent fruit and vegetable raw material bases, with over 6000 acres of planting bases for various raw materials such as mustard, okra, carrot, sweet potato, pumpkin, apple, etc. The fruit and vegetable processing workshop has a quick freezing assembly line, 16 modern automatic vacuum low-temperature oil immersion dehydration equipment, a 10000 ton cold storage, and related supporting facilities and equipment. It produces over 2000 tons of fruit and vegetable crisps and a series of dual-use food ingredient crisps annually; The pickled vegetable workshop has a fully automatic pasteurization production line, over a hundred types of equipment, and produces over 10000 tons of pickled vegetable series products annually. Since its establishment, the company has been awarded the titles of Leading Enterprise in Agricultural Industrialization in Bozhou City, Anhui Provincial Enterprise on the Scale, and Anhui Provincial High tech Enterprise; And has passed HACCP certification, British Retail Association certification, and Kosher certification. It is one of the first batch of "Three Same" enterprises in the country; Obtained an export enterprise registration certificate with export registration number 3400/08138. Our products are exported to over 20 countries and regions, including New Zealand, the Netherlands, Kuwait, South Korea, Hong Kong, Thailand, and the European Union; The domestic market is mainly dominated by large-scale chain stores and super system cooperation. The company is committed to building its own brand while also providing OEM services. There are more than 100 types of crispy products, including purple potatoes, okra, assorted mushrooms, pumpkins, and medicinal and edible ingredients such as yam, jade bamboo, lotus seeds, and jujube. The main products of pickled vegetables include more than 50 types of core technology products, such as snow cabbage, mustard, radish, green peppercorns, and fruit and vegetable sauces.